OFFER ID
H7423ADDRESS:
1200 Anastasia AvenueCHECK IN:
3:00 pmCHECK OUT:
12:00 noon
The Biltmore Hotel’s guest rooms embrace an atmosphere of luxury and traditional elegance with views of the magnificent city skyline, the hotel's unique pool, and superb golf course. The accommodations feature an elegant array of transcending tones including luscious plums, silver sage, and accents of regal gold that transports guests into a lavish and tranquil paradise. Detail touches include romantic gemstone chandeliers over the beds, classic moldings, couture fabrics such as cut velvets, embroidered damask, framed art created from original architectural blue-prints, and imported plush carpets.
The hotel offers 273 guest rooms, including 133 suites, which range from Junior to Executive suites. The legendary Everglades Presidential Suite and the Merrick Penthouse Suite, named after the resort’s founder George Merrick, are among The Biltmore's most distinguished accommodations.
Luxury rooms and suites feature European bedding topped with 340-thread-count Egyptian cotton duvet covers, Jerusalem stone-tiled floors, balconies, 65" flat-screen 4K TVs, wireless, high speed Internet for live streaming, minibars with Nespresso Machine and safes, and luxurious essential bath amenities.
Two stately Presidential Suites, one of which features a two-story exclusive accommodation decorated with soaring hand-painted ceilings and a three-bedroom penthouse, are located within The Biltmore tower and include views extending to Biscayne Bay.
Afternoon Tea
One of the few traditional English afternoon teas offered in the Miami area, The Biltmore's is the only one that boasts such a grand setting - under the soaring vaulted ceiling of the magnificent lobby and in front of its majestically mantled fireplace. Complemented by melodic harp music on weekdays and acoustic guitar on weekends, the refreshing repast is served daily with seatings at 2 and 3:30 p.m. Seats up to 24 guests.
Concierge
The Biltmore's Les Clefs d'Or concierge is available 24 hours a day to assist with the simplest to the most complex requests and offers information on area dining, shopping, tours and attractions. Complimentary tours of The Biltmore are conducted by the Dade Heritage Trust every Sunday at 1:30 p.m. and 2:30 p.m. Tours depart from the Concierge Desk. Reservations are not required.
Cooking Classes
In February 2009, The Biltmore Hotel furthered its longstanding passion for gastronomy and commitment to excellence in the culinary arts by opening the Biltmore Culinary Academy. As the only hotel with a recreational cooking school operating in North America, the academy has a dedicated learning area and fully equipped professional kitchen offering a variety of classes, workshops and team‐building events, for both adults and children. Fun and educational, the Biltmore Culinary Academy is ideal for aspiring chefs of all levels.
Children's Activity Center
Fitness Center
The Biltmore's 10,000-square-foot, state-of-the-art Fitness Center allows guests to maintain their fitness regimen while traveling. It features an area dedicated solely to cardiovascular exercise, and a second space with a comprehensive presentation of free-weight, plate-loaded and specialty resistance workout equipment. Cardiovascular equipment includes more than 30 Matrix Cardio machines, each equipped with a 15
Golf
<p>The Biltmore Golf Course is an 18-hole, 71-par championship course, designed in 1925 by legendary golf course architect Donald Ross. Early in its storied history, The Biltmore Golf Course was host to The Miami – Biltmore Open, one of the richest prize purse professional golf tournaments of its time. In November 2007, the 6,800-yard golf course layout underwent a $5 million renovation by renowned golf course architect and Donald Ross design expert Brian Silva. Renovations included new Tifdwarf Bermudagrass putting surfaces, restoration of bunkers to their original designs, an enhanced irrigation system and preservation of the original playing characteristics. Since 1964, The Biltmore Golf Course has been the annual host site to the Junior Orange Bowl International Golf Championship. Past champions that launched their professional careers from the Junior Orange Bowl include: Jim Simon, Gary Koch, Mark Calcavecchia, Tiger Woods, Camilo Villegas, Michelle McGann, Vicki Goetz, Grace Park, Christie Kerr and Alexis Thompson. The Biltmore Golf Course is also the headquarters of the University of Miami Women's Golf Team.</p><p>Amenities at The Biltmore Golf Course include: </o><ul><li> Golf clubhouse </li><li> The 19th Hole restaurant and bar </li><li> Fully stocked golf shop </li><li> Men's and women's locker rooms </li><li> Practice facilities including 22,000 square feet of paspalum turf grass, 27 artificial turf hitting surfaces, short game practice area with green, bunker and chipping area, and practice putting green </li><li> Electric golf cart carts equipped with Visage GPS system </li><li> 60 sets of current model rental golf clubs </li><li> The Biltmore Golf Club Sales, Fitting & Repair Center, operated by True Spec Golf in a 675-square-foot indoor facility at the Practice Tee </li> </ul><p>The Biltmore Golf Instructional Programs are conducted by PGA-certified Golf Professionals, including private lessons, group clinics, golf school vacation packages and nine weeks of Junior Golf Camps in the summer. Total Performance Golf, operated by Justin Bruton, is also available at The Biltmore. Bruton utilizes a team of golf instructors, physical therapists, fitness trainers and True Spec Golf club fitters to improve a player's body, swing and/or equipment. This integrated approach, coupled with state-of-the-art technology, provides a great opportunity for golfers at all skill levels to advance their performance abilities.</p>
Shopping
The Biltmore Shops are located in the lower lobby and feature everything from necessities and newspapers to fine fashions and gifts. Featuring items such as logo merchandise, cigars, gift items, as well as sundry items, The Biltmore Shops are open daily from 7:30 a.m. to 11 p.m.
Tennis
Ten lighted tennis courts are located adjacent to the golf course. Reservations can be made through The Biltmore concierge. Open 7 a.m. to 10 p.m. on weekdays and 7 a.m. to 8 p.m. on weekends.
Wedding Facilities
Meeting & Conference Facilities
In 1994, President Clinton hosted 34 heads of state from the western hemisphere at the Summit of the Americas held at The Biltmore's Conference Center of the Americas, a world-class conference center with technologically advanced facilities. The Biltmore's outstanding meeting facilities are ideally designed to accommodate groups without disrupting equally important leisure guests. <p>Meeting spaces in the hotel building are tucked unobtrusively out of sight and away from restaurants and other public spaces, offering extensive and elegant facilities and services for meetings large and small. The resort features 75,000 total square feet of function space, with an entire wing devoted exclusively to small meetings and breakouts in order to enhance productivity. </p><li> A total of 33 meeting spaces, 12 in the hotel, 14 in the Conference Center of the Americas <li>Meeting spaces include 3 ballrooms, the largest is 6,200 square feet with a 46-foot ceiling <li>11,280 square feet of outdoor banquet space <li>36,000 square feet of banquet space for functions accommodating up to 1,000 people <li>40,000 square feet of additional meeting space at the Conference Center of the Americas <li>High speed Internet available throughout the property <li>Most meeting rooms feature natural daylight from windows
Cabanas
The Biltmore’s stunning signature French restaurant presents fine dining at its best with a devotion to quality that is matched by a dedication to providing guests with the highest level of service. Helmed by Michelin starred Chef Gregory Pugin, Palme d’Or has received top honors from Zagat and the coveted Five Diamond Award from AAA. Overlooking the hotel’s world-renowned pool, the intimate Palme d’Or dazzles the eye and the palate with beguiling cuisine.
Discover a unique sensory and culinary experience as Chef Pugin works within the authentic tradition of French cuisine, reinterpreting the classics and fashioning them with a slight twist of modernism using fresh, local and sustainable and seasonal ingredients.
Open Tuesday through Thursday from 6 to 10:30 p.m., Friday and Saturday from 6 to 11 p.m. Seats up to 60 guests, plus two private dining rooms with available seating for 12 and 20 guests.
About Chef Gregory Pugin: Born and raised in the southwest region of France, Chef Gregory Pugin boasts an impressive resume including having worked with the renowned master Chef Joel Robuchon in his Paris laboratory, opening restaurants and working on his TV show. After opening L'Atelier Joel Robuchon in New York City, he remained there for two years as Executive Sous Chef. Pugin left Robuchon to begin working as Executive Chef of Veritas, where he was recognized with a Michelin Star and a Rising Chef of the Year nomination from the James Beard Foundation. Before joining The Biltmore, Pugin was the Executive Chef at Le Cirque in the Bellagio in Las Vegas and received the award for Most Savory Dish of the Year in 2011 for his Oxtail Bucatini Timbale. Palme d'Or's newest Chef de Cuisine says that he is always thinking about the experience, and hopes to make each meal the best meal anyone has ever had.
Fontana offers Italian-inspired cuisine punctuated with local and seasonal ingredients and an exceptional wine list. The handsome rusticity of the restaurant’s stone and tile interior, with an open-air kitchen and wood-burning stove, flows into the lush landscaping of the fountain-centered courtyard, the site of Miami’s most romantic outdoor dining. Fontana mounts one of the country’s most celebrated and lavish Sunday Champagne Brunch buffets. Utilizing the restaurant’s handsome interior and courtyard, the brunch features an extensive array of selections, including omelet, sushi, carving, pasta and tapas stations, plus decadent desserts.
Open Monday through Saturday from 7 to 11:30 a.m. (breakfast), 11:30 a.m. to 3 p.m. (lunch), and 5 to 10:30 p.m. (dinner). Open on Sundays from 10 a.m. to 2 p.m. (brunch) and 6 to 10:30 p.m. (dinner). Seats up to 225 inside and out.
About Chef Giuseppe Galazzi: Born in Ferrara, Italy, Chef Giuseppe Beppe Galazzi developed his culinary passion from his grandfather, a chef, and began his pursuit of the culinary arts at the early age of 14. Heavily influenced by his teachers at the Culinary Institute in Ferrara, his curiosity about food grew into the skill with which he now executes every dish. Chef Galazzi attributes his unique style to his love for traveling, absorbing recipes from various cultures and transforming them into his own creations using local and organic ingredients. When asked what he contributes to Fontana's well-rounded menu, Galazzi replied, I like to offer what people cannot often find in restaurants, and that they would not cook at home.
Cascade is an outdoor oasis tucked under a cascading 23-foot waterfall that overlooks The Biltmore pool. This al fresco restaurant, set in the colonnade-lined loggia, is perched at the edge of the swimming pool with views of the golf course and gardens. The casual fare with sophisticated flair includes daily spa cuisine specials, with an emphasis on local as well as healthy, organic ingredients. The Cascade Bar salutes Europe’s most popular lawn game, petanque, played on the neighboring court. In addition to fresh fruit tropical drinks, frozen favorites, appetizers and a selection of wines and beers, Cascade features an organic juice bar.
Open for breakfast from 8 to 11:30 a.m. (Saturday & Sunday only), lunch from 11:30 a.m. to 3 p.m. (daily) and for Bar Bites from 3 to 9 p.m. (daily). Seats up to 60 guests.
The most casual of the resort’s dining sites, the 19th Hole overlooks the golf course and offers light dining, inside or on the terrace. In the bar, numerous flat-screen televisions are continually tuned to sports programming.
Open daily from 7 a.m. to 10 p.m. Seats up to 48 guests outside and 28 inside.
Adjacent to Palme d’Or, this handsome wood paneled lounge offers a sophisticated atmosphere. The bar features an extensive selection of premium and vintage liquor, liqueurs and wines, as well as an assortment of draft and bottled beers.
Open Tuesday through Saturday from 4 p.m. to 1:30 a.m. Happy Hour Tuesday through Friday from 5 to 7 p.m. boasts half price on featured drinks. Seats up to 60 guests.
Located adjacent to Fontana in the Lower Lobby, the Cellar Club Bar is open early as a coffee shop serving coffee, tea, juice, and warm pastries until 11 a.m. In the afternoon, the Cellar Club Bar is the perfect place to sit and read or enjoy a social beverage indoors. Boasting a unique and extensive variety of wines by the glass and happy hour specials, it doubles as a bar in the evenings.
Open daily from 7 a.m. to midnight. Seats up to 24 guests.
Miami, FL (MIA) - 7 Miles